Crescent City Sipper

The Vieux Carré, also known as the "Crescent City Sipper," is a classic cocktail that originated in the heart of New Orleans. This sophisticated blend of rye whiskey, cognac, sweet vermouth, and Bénédictine is enriched with the flavors of Peychaud's Creole and aromatic bitters. The resulting cocktail is a harmonious marriage of spirits with a subtle hint of citrus, making it a timeless favorite amongst connoisseurs and cocktail enthusiasts alike.

Crescent City Sipper

A classic cocktail with rye whiskey, cognac, sweet vermouth, Bénédictine, and aromatic bitters, the Crescent City Sipper is a harmonious blend with a subtle hint of citrus.

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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz Rye whiskey
  • 1 oz Cognac
  • 1 oz Sweet vermouth
  • 1/4 oz Bénédictine
  • 2 dashes Peychaud's Creole Bitters
  • 2 dashes Aromatic Bitters
  • 1 Orange peel (for garnish)

Instructions

  1. In a mixing glass, combine the rye whiskey, cognac, Bénédictine, sweet vermouth, Peychaud's Creole Bitters, and aromatic bitters over cubed ice.
  2. Stir the mixture for 30-45 seconds to chill and properly dilute the drink.
  3. Strain the cocktail into a lowball glass.
  4. Garnish with a twist of orange peel.