Creamy Chata Cocoa
Add a little kick to your hot cocoa by incorporating the smooth and creamy taste of Rum Chata. This delightful treat will keep you warm during the winter months and is a simple beverage to prepare.
Creamy Chata Cocoa
A delightful twist on traditional hot cocoa with the addition of Rum Chata, topped with whipped cream and chocolate shavings.
Prep Time
3 mins
Cook Time
1 mins
Total Time
4 mins
Ingredients
- 3/4 cup hot cocoa
- 1 ounce Rum Chata
- 1/4 cup whipped cream
- Chocolate shavings for garnish
Instructions
- Fill your favorite hot chocolate mug three-quarters full with your preferred hot cocoa.
- Add 1 ounce of Rum Chata for a creamy flavor.
- Top it off with a dollop of whipped cream and a sprinkle of chocolate shavings.