Citrus Bourbon Tea Fizz

This Citrus Bourbon Tea Fizz is a refreshing and invigorating cocktail that combines the robust flavors of English breakfast tea with the zesty notes of orange and lemon, all elevated by a splash of bourbon. The result is a delightful and balanced beverage that is perfect for sipping on warm afternoons or as a unique twist on the classic Arnold Palmer. Serve this cocktail over ice, and garnish with fresh orange slices for an extra burst of citrus flavor.

Citrus Bourbon Tea Fizz

A refreshing and invigorating cocktail that combines the robust flavors of English breakfast tea with the zesty notes of orange and lemon, all elevated by a splash of bourbon.

4.03 from 94 votes
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Ingredients

  • 2 cups boiling water
  • 4 teaspoons loose English breakfast tea (or 4 tea bags)
  • 0.50 cup bourbon
  • Juice of 1 orange
  • Juice of 1 lemon
  • 2 tablespoons Simple Syrup
  • Ice
  • Orange slices, for garnish

Instructions

  1. Pour boiling water over tea, and let it steep for 5 to 7 minutes.
  2. Strain the tea and refrigerate it.
  3. Stir in the bourbon, orange juice, lemon juice, and simple syrup.
  4. Serve the cocktail over ice and garnish with orange slices.