Cinnablast Cocktail
This Cinnablast Cocktail is a delightful blend of creamy and spicy flavors, reminiscent of the popular cinnamon toast crunch cereal. With a perfect balance of sweetness and warmth, this cocktail is sure to bring a nostalgic and enjoyable experience to your tastebuds. Enjoy the familiar taste of cinnamon toast crunch in a refreshing, adult-friendly beverage.
Cinnablast Cocktail
A creamy and spicy cocktail that tastes just like cinnamon toast crunch cereal.
Ingredients
- Cinnamon sugar (for glass rim)
- Ice
- 4 oz Rum Chata
- 2 oz Fireball whiskey
- 1 cup half and half cream
Instructions
- Wet the rims of your cocktail glasses with water.
- Dip the rims into a shallow bowl of cinnamon sugar to coat.
- Chill the glasses for at least 30 minutes to allow the cinnamon sugar to adhere to the glasses.
- Once chilled, remove the glasses from the refrigerator and fill with ice.
- Add the Rum Chata, Fireball whiskey and half and half cream to a cocktail shaker.
- Shake for 10-12 seconds.
- Pour into your serving glasses and enjoy!
- Optionally, sprinkle additional cinnamon sugar on top of your cocktails before enjoying.