Caribbean Black Gold

The Caribbean Black Gold cocktail is a traditional concoction originating from Barbados. Its rich and bold flavor comes from the pitch-black rum, giving the drink its striking crude-oil complexion. This cocktail is a delightful combination of blackstrap rum, falernum, lime juice, and a hint of Angostura bitters, creating a unique and vibrant beverage with a touch of tropical allure.

Caribbean Black Gold

A striking and vibrant cocktail hailing from Barbados, the Caribbean Black Gold is made with blackstrap rum, falernum, lime juice, and a dash of Angostura bitters, resulting in a bold and tropical delight.

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Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 2 oz blackstrap rum
  • 1/2 oz falernum
  • 1/2 oz freshly squeezed lime juice
  • 3 dashes Angostura bitters
  • Garnish: lime wedge

Instructions

  1. Fill a rocks glass with ice.
  2. Add the blackstrap rum, falernum, lime juice, and Angostura bitters to the glass and stir to combine.
  3. Optionally, to create a layered effect, slowly pour the rum over the back of a bar spoon so that it floats on top of the drink.
  4. Garnish with a lime wedge.