Caramel Autumn Bliss
Caramel Autumn Bliss is the kind of cocktail that perfectly captures the essence of fall. A delightful blend of Irish cream and coffee liqueur creates a refreshing and mellow beverage experience. The caramel-coated rim adds a touch of sweetness, reminiscent of the best flavors of a fall festival. Sipping on a Caramel Autumn Bliss is like taking a moment to unwind while the autumn leaves gracefully fall from the trees.
Caramel Autumn Bliss
A delightful blend of Irish cream, coffee liqueur, and vodka, with a caramel-coated rim, makes this cocktail the perfect indulgence for the fall season.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Ingredients
- 1 tablespoon caramel sauce
- 1/2 tablespoon raw sugar or sea salt
- Ice
- 3 ounces Irish cream
- 3 ounces coffee liqueur
- 1 1/2 ounces vodka
Instructions
- In a saucer, spread the caramel sauce for coating the rim of the serving glass.
- Dip the rim of the glass into the caramel sauce, ensuring it is fully coated.
- In another saucer, place the raw sugar and dip the caramel-coated rim into the sugar.
- Fill the serving glass halfway with ice.
- In a cocktail shaker, combine ice, Irish cream, coffee liqueur, and vodka. Shake vigorously for 30 seconds.
- Strain the mixture into the prepared serving glass over the ice.
- Serve and enjoy the delightful Caramel Autumn Bliss.