Bubbly Bittersweet Delight

This Classic Champagne Cocktail is a timeless and elegant drink that's perfect for any celebration. With only three simple ingredients, it's easy to make yet exudes a sense of festivity and sophistication. The combination of a sugar cube infused with aromatic Angostura bitters, topped with dry and very cold sparkling wine, creates a delightful and effervescent experience. Whether it's a special occasion or just an evening of indulgence, this cocktail is sure to add a touch of glamour to any moment.

Bubbly Bittersweet Delight

A timeless and elegant champagne cocktail with a hint of sweetness and a dash of bitters, perfect for celebrations and special occasions.

4.10 from 13 votes
Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 1 sugar cube
  • 2 drops Angostura bitters
  • Sparkling wine, dry (Brut) and very cold

Instructions

  1. Place the sugar cube on a plate and drip the bitters onto it.
  2. Transfer the sugar cube to a Champagne flute.
  3. Top off the flute with cold, dry sparkling wine and enjoy the celebratory drink. Cheers!