Blissful Irish Whiskey Cream

This Blissful Irish Whiskey Cream is a heavenly, creamy concoction perfect for celebrating St. Patrick's Day or cozying up on a chilly evening. Indulge in the rich, velvety flavors of Irish whiskey, sweetened condensed milk, and a touch of chocolate and coffee. It's a luxurious treat that will leave you feeling warm and content.

Blissful Irish Whiskey Cream

A luxurious and creamy Irish whiskey-based cocktail with hints of chocolate and coffee.

4.53 from 86 votes
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Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins

Ingredients

  • 1/4 cup heavy cream
  • 1 1/2 teaspoons chocolate syrup
  • 1/2 teaspoon instant coffee granules
  • Pinch of salt
  • 1/4 cup sweetened condensed milk
  • 1/4 teaspoon vanilla extract
  • 1/4 cup Irish whiskey
  • Whipped cream
  • Small piece of chocolate
  • Ice

Instructions

  1. In a small saucepan over medium low heat, warm the heavy cream, chocolate syrup, coffee granules, and salt, whisking until smooth.
  2. Transfer the cream mixture to a blender, add the remaining heavy cream, sweetened condensed milk, and vanilla extract. Pulse until smooth, scraping down the sides as needed.
  3. With the blender running, slowly pour in the whiskey to avoid curdling. Transfer the mixture to a pitcher and refrigerate until cold, about 1 hour.
  4. Stir the mixture before serving. Serve over ice, topped with whipped cream, and grated chocolate if desired.