Blissful Baileys Blend

This homemade Baileys Irish Cream is incredibly simple to make, taking just 1 minute and using common ingredients you likely have in your kitchen. The result is a rich, creamy, and luscious drink that perfectly captures the flavor of the store-bought version. Whether enjoyed on its own, poured over ice, or mixed into a cocktail, this homemade Baileys is sure to become a staple in your recipe collection.

Blissful Baileys Blend

A quick and easy homemade version of Baileys Irish Cream, delivering the same rich and creamy flavor.

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Prep Time 1 mins
Total Time 1 mins

Ingredients

  • 1/3 cup Irish whiskey (preferably Jameson)
  • 3 1/2 tbsp sweetened condensed milk
  • 1/4 cup half-and-half or heavy cream
  • 1 1/2 tsp chocolate syrup (such as Hershey's)
  • 1/2 tsp vanilla extract
  • 1/4 tsp instant coffee granules or instant espresso

Instructions

  1. In a blender, combine the Irish whiskey, sweetened condensed milk, half-and-half, chocolate syrup, vanilla extract, and instant coffee granules.
  2. Blend the mixture on high speed until smooth, for about 30 to 60 seconds.
  3. Transfer the creamy blend to a glass bottle or airtight container with a secure lid, and store it in the refrigerator for up to 2 months. It's important to rely on the sniff test and common sense to ensure its freshness.
  4. Shake the mixture well before each use.