Basil Berry Rye Fizz

Topped off with soda water, this unique cocktail combines the spirit of a cobbler with the spice of a buck. The muddled strawberries and ginger syrup add a fruity and spicy kick, perfectly balanced with the sweetness of honey and the boldness of rye. This refreshing drink is ideal for those who appreciate a complex and invigorating flavor profile.

Basil Berry Rye Fizz

A refreshing and complex cocktail that blends the fruity and spicy kick of muddled strawberries and ginger syrup with the sweetness of honey and the boldness of rye, topped with soda water.

4.20 from 37 votes
Print Recipe Pin Recipe

Ingredients

  • 2 ounces rye whiskey
  • 2 strawberries, halved
  • 1/2 ounce ginger syrup
  • 1/4 ounce honey
  • 1 ounce lime juice
  • 2 dashes rhubarb bitters
  • Soda water
  • Ice
  • Basil leaf for garnish

Instructions

  1. In a cocktail shaker, muddle the strawberries with honey and ginger syrup.
  2. Add rye whiskey, lime juice, and rhubarb bitters to the shaker.
  3. Fill the shaker with ice and shake until chilled.
  4. Double-strain the mixture into a large rocks glass filled with ice.
  5. Top the cocktail with soda water.
  6. Garnish with a basil leaf.