Banana Nog Delight

This Banana Nog Delight is a cool and creamy cocktail with a twist of ripe bananas, giving a unique and flavorful touch to the traditional eggnog. It's perfect for holiday gatherings or cozy nights by the fireplace. The blend of rum, creme de cacao, and vanilla adds a delightful depth to this luscious drink, making it a must-try for anyone who loves a smooth and indulgent cocktail.

Banana Nog Delight

A delightful twist on traditional eggnog with ripe bananas, rum, and creme de cacao, creating a creamy, flavorful cocktail perfect for holiday gatherings.

4.39 from 57 votes
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins

Ingredients

  • 1/4 cup milk
  • 1/4 cup half-and-half cream
  • 1 egg yolk
  • 1 tablespoon sugar
  • 1 ripe banana
  • 1 tablespoon light rum
  • 1 teaspoon creme de cacao
  • 1/4 teaspoon vanilla extract
  • Whipped cream and cocoa powder, optional for garnish

Instructions

  1. In a saucepan, combine the milk, half-and-half, egg yolk, and sugar. Cook over medium-low heat until thick enough to coat the back of a spoon.
  2. Blend the ripe banana in a food processor until smooth.
  3. Pour the milk mixture into a pitcher, add the banana puree, rum, creme de cacao, vanilla, and remaining milk and cream. Stir well.
  4. Cover and refrigerate for at least 3 hours before serving.
  5. Pour into a chilled glass and garnish with whipped cream and cocoa powder if desired.