Autumn Harvest Sour

The Autumn Harvest Sour is a delightful brandy-based cocktail with a perfect blend of apple brandy, lemon juice, and maple syrup, finished with a touch of aromatic bitters. This seasonal drink captures the essence of fall, offering a balance of sweet and tangy flavors, making it a perfect sip for cool evenings by the fireplace or autumn gatherings with friends.

Autumn Harvest Sour

A delightful brandy-based cocktail with apple brandy, lemon juice, maple syrup, and aromatic bitters, capturing the essence of fall.

4.68 from 77 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz Apple Brandy
  • 3/4 oz Lemon Juice
  • 1/2 oz Maple Syrup
  • 1/2 oz Egg White
  • 3 dashes Aromatic Bitters
  • 1 Cherry (for garnish)

Instructions

  1. In a shaker, combine apple brandy, lemon juice, maple syrup, egg white, and aromatic bitters with ice.
  2. Shake the mixture for 10-20 seconds.
  3. Remove the ice from the shaker.
  4. Dry shake the mixture for an additional 5-10 seconds to emulsify the egg.
  5. Strain the cocktail into a sour glass.
  6. Garnish with a cherry.